FINN CRISP Thin Crispbread Multigrain

Net weight: 175 g

Ingredients: Wholegrain rye flour 58%, wheat flour 20%, wholegrain oat flour 8%, wholegrain barley flour 5%, water, millet 3%, salt and yeast. May contain sesame seeds.

Useful nutrients per 100 g. Of the product:

Proteins
11,0 g
Fats
3,0 g
;
Carbs
60,0 g
Energy value
347
kcal

Яндекс.Метрика